April 25, 2011

Spring Awakening

Yeehah! I finally gave in and jumped in the baking blogs bandwagon. I’ve recently developed an obsession with baking blogs, following bloggers from all over the world, pretty much to the point of stalking their blog pages for new posts. I honestly cannot stop staring at them and wondering where all these cuteness comes from! Are these cake bloggers a different breed of humans baked (no pun intended!) especially to spread cheer and joy to everyone? It really made me wonder if I can be 1 of the chosen ones too...
Am I a baked masterpiece too?
I spent days then weeks trying to start it all off. I’ve been baking ever since I was a teen and have been habitually providing hidden calories inside every bit of sweet morsels of my baked goods. Then it happened on Easter day, while I’m placing little bunnies and chicks on top of my Easter cupcake. I can hear them whisper to me:
Chick: "Take a crack at it!"
Bunny: "Jump at this opportunity! It’s not like its dark like a rabbit-hole, you’ll figure out where you’re going sooner or later."


And here I am, all giddy and excited, with this awesome adventure. I would be sharing my passion for baking cakes and cupcakes and everything in between. I will also reveal bits and pieces of my own life and what makes it splendidly sweet.

I hope ya’ll have a sweet tooth!   

1 comment:

  1. Yey! Congratulations! :) I want to have a blog too. ;) I love food blogs!

    ReplyDelete